TRAY PASSED HORS D'OEURVE CHOICES
RISSOTO AND FONTINA CROQUETTES
BELGIUM ENDIVE SPEARS W/ GORGONZOLA MOUSSE,
SPICED PECAN AND DRIED CRANBERRY
THAI CURRY MANGO SHRIMP SALAD IN WONTON CUPS
ROSEMARY POTATO CHIP W/ HERBED CHEESE AND ASPARAGUS TIP
PESTO AND MOZZARELLA PIZZETAS
DEEP FRIED GREEN OLIVES TUFFED W/ SAUSAGE AND GOAT CHEESE
VIETNAMESE CHICKEN OR PEKING DUCK SPRING ROLLS
DRIZZLED W/A SWEET AND TANGY SAUCE
FIG AND WALNUT TAPENADE W/ CHERVE ON CROSTINI
MINI MEDITERRANEAN CRAB CAKES W/ LEMON CAPER AIOLI
PROSCIUTTO AND SAGE WRAPPED PRAWNS
SAUSAGE AND/ OR SPINACH AND FETA STUFFED MUCHROOMS
3 CHEESE QUESADILLAS W/ MANGO APPLE SALSA
SMOKED SALMON CANAPES ON CUCUMBER ROUND OR TOAST POINT
W/DILL, CAPERS AND CREME FRAICHE
ARTICHOKE HEART, BACON AND PARMESAN BRUSHETTAS
GINGERED CASHEW CHICKEN SALAD TARTLETTES
EDAMAME CROSTINI W/ PARMESAN AND WHITE TRUFFLE OIL
SEARED AHI W/ WASHABI DIPPING SAUCE
MINI GRILLED HAM AND CHEESE OR RUEBEN SANDWICHES
ASPARAGUS SPEARS WRAPPED IN PROSCUITTO
CHICKEN, BEEF OR SALMON HIBACHI SKEWERS
GARLIC AND SPICE RUBBED GRILLED SHRIMP W/ CHIPOTLE AIOLI
MORROCAN LAMB BROCHETTES W/ RAITA DIPPING SAUCE
LOBSTER, CRAB OR SHRIMP LOUIE IN ENDIVE LEAVES
TOMATO, PESTO AND MOZZARRELA CROSTINI
STEAK AU POIVRE CROSTINI W. HORSERADISH AND CORNICHON
SAKE GLAZED ASIAN MEATBALL W/SNOWPEA
FRESH SEAFOOD AND AVOCADO CEVICHE ON TORTILLA CRISP
MINI TARTS FILLED W/ WALNUTS, BRIE AND RASPBERRY JAM
FILO TRIANGLES FILLED W/ WILD MUSHROOM DUXELLE OR
GOAT CHEESE AND ROASTED PEPPERS
THAI ROASTED CORN AND AVOCADO SALAD IN FILO CUPS
NEW POTATO SHELLS W/ SOUR CREAM AND BACON OR CAVIAR
BRIE AND PECAN CHEESE PUFFS
HOT CRAB AND FONTINA CROSTINI
SCALLOPS BAKED ON THE SHELL W/ BACON COGNAC BUTTER
SPICY CHICKEN SATE W/ THAI PEANUT SAUCE
COCONUT CRUSTED SHRIMP W/ PINA COLADA DIPPING SAUCE
SKEWERED ASSORTED GRILLED TURKEY AND CHICKEN SAUSAGES W/ DIJON CREMA
MINI GREEK PIZZAS
CHERRY TOMATOES FILLED W/ SPICY HUMMUS OR HERBED CHEESE
CLASSIC TOMATO AND BASIL BRUSCHETTAS
ASSORTED POTSTICKERS W/ SCALLION SOY DIPPING SAUCE
MINI GRILLED CHEESE W/ APPLE AND SHARP CHEDDER
CALIFORNIA ROLL/ GINGER WASABI DIPPING SAUCE